Lemon Blueberry Loaf
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup buttermilk
– Zest of 1 lemon
– 2 tablespoons fresh lemon juice
– 1 1/2 cups fresh blueberries
For the Lemon Glaze:
– 1 cup powdered sugar
– 2 tablespoons fresh lemon juice
– Zest of 1 lemon
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