We did not measure this by volume – we just equally divide the soup into 6 portions. Nutrition is based off 6 equal sized servings.
Nutrition Information: YIELD: 6 SERVING SIZE: 1
Amount Per Serving: Calories: 471Total Fat: 37gSaturated Fat: 20gTrans Fat: 1gUnsaturated Fat: 12gCholesterol: 150mgSodium: 701mgCarbohydrates: 8gNet Carbohydrates: 7gFiber: 1gSugar: 5gProtein: 27g
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