Servings: 16
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking soda
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1 cup mayonnaise
- 1 cup warm water
Instructions
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Preheat oven to 350°F. Grease a 9×13-inch baking dish.
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In a large bowl, mix together all ingredients until just combined.
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Pour batter into prepared baking dish.
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Bake for 30 minutes, or until a toothpick inserted in the center comes out clean.
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Allow cake to cool completely before frosting.
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