itle: Make-Ahead Sausage Hashbrown Casserole
Introduction:
Looking for a delicious breakfast or brunch option that you can prepare in advance? This Make-Ahead Sausage Hashbrown Casserole is the perfect solution. Packed with savory sausage, crispy hashbrowns, and gooey cheese, this hearty dish is sure to please a crowd. Whether you’re hosting a weekend brunch or simply want to streamline your morning routine, this recipe is a winner. With just a bit of prep work, you can enjoy a flavorful and satisfying meal without all the fuss. Plus, the leftovers taste just as delicious, making it ideal for meal prepping or enjoying throughout the week. So, let’s dive into the recipe and learn how to make this irresistible Make-Ahead Sausage Hashbrown Casserole!
Ingredients:
2 lbs. Ground breakfast sausage
2 lbs. Frozen hashbrown potatoes
2 C. Shredded cheddar cheese
9 Large eggs
2 C. Milk
1 Can diced green chilis drained
1 tsp. Garlic powder
½ tsp. Onion powder
Salt and pepper to taste
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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